Authentic Italian Cuisine

CUCINA ITALIANA

Located on Route 7&20
242 Pittsfield Road, Lenox, MA 01240

(413) 637-4904 Phone
(413) 637-4005 Fax
Hours of Operation: Sunday Thru Saturday 4:30 pm - 9:00 pm
eMail:Info@trattoria-vesuvio.com

 

  

© Copyright 1997-2011 by Trattoria Il Vesuvio.

ANTIPASTI Antipasto Italiano Imported salami, provolone cheese, marinated eggplant, artichoke hearts, bell peppers, mushrooms & kalamata olives served with house made grilled bread $12 Calamari Fritti Calamari lightly floured and deep fried served with our marinara sauce. $10 Pizza Margherita Hand tossed dough, topped with fresh house made mozzarella, garlic, vine ripe tomato & fresh basil and drizzled with extra virgin olive oil. $10 A M’Pepata e Cozze Steamed Mussels with white wine, garlic, Italian parsley & cracked black pepper. $9 Arancini 7 Crispy parmesan & mozzarella Risotto balls, served with our Marinara sauce. $8 Involtini di Melenzane Baked egg battered eggplant rolled with prosciutto, fresh house made mozzarella, fresh basil, topped with imported tomato sauce. $10 Melenzane Alla Griglia Grilled Sliced Eggplant, marinated in garlic, mint, parsley, red wine vinegar & extra virgin olive oil. $7 Caprese Vine ripened tomato, house made fresh Mozzarella and basil, dressed with extra virgin olive oil. $9 Bruschetta Con Pomodoro Grilled toasted bread topped with cherry tomatoes, garlic, oregano, basil & olive oil. $7 Mista di Campo con Formaggio Mixed field greens tossed in our basil dressing, with cherry tomatoes, red onions and topped with ricotta salata. $7 Contorni Risotto, Gnocchi, Meatballs, Broccoli di rape, or Garlic & Parmesan Potatoes $6 All food is prepared to order and your patience is appreciated. Parties of six or more will have 20% gratuity added to the bill. Add Mass state sales tax 7% Split meal charge $9. PASTA SPECIALE All entrees come with a choice of soup or salad Gamberi Amalfitana Sautéed shrimp, garlic, basil tossed with imported linguini in our spicy tomato sauce $21 Gamberi Scampi Shrimp sautéed with garlic, plum tomatoes, capers, in a white wine, lemon butter sauce tossed with imported linguini $21 Fra Diavolo Imported New Zealand clams and mussels sautéed in garlic, oregano, basil tossed with linguini in our spicy tomato sauce. $21 Linguini Con Vongole Imported New Zealand clams sautéed in olive oil, garlic, white wine & parsley, served over linguini. Offered red or white. $21 Linguini Alla Puttanesca Imported Linguini in our sauce of kalamata olives, capers, basil, anchovies, tomatoes & garlic. $17 Linguini Alfredo Imported Linguini tossed in a creamy Alfredo sauce. $16 with broccoli $17 – with Chicken $19 Ravioli Con Marinara Homemade four cheese ravioli tossed in our rich marinara sauce. $15 Penne all’ Arrabbiata/Alla Vodka Imported Penne tossed in our spicy tomato sauce with basil & garlic $16.00 Alla Vodka with shallots, parmesan cheese, cream and vodka $17.00 Lasagna di Verdura Homemade pasta layered with four cheeses, eggplant, sweet red onions, braised spinach, Cheeses and marinara sauce - $ 17 Gnocchi di Patate Hand rolled potato Gnocchi tossed with our marinara, fresh basil & baked with mozzarella cheese. $16 Before placing your order, please inform your server if anyone in your party has a food allergy SECONDI SPECIALI Secondi Speciali served with your choice of Pasta, potato, or polenta and seasonal vegetable. Frutti Di Mare Large shrimp, scallops, New Zealand baby clams, Prince Edward Island mussels and salmon baked in a light tomato sauce with Pinot Grigio wine and garlic. $29 Salmone & Gamberi Al Forno Salmon and Shrimp baked in oven with sundried tomatoes basil butter sauce. $23 Piccata Sautéed veal or Chicken in olive oil, garlic & capers. Finished with a white wine lemon butter sauce. Pollo $20 Vitello $24 Saltimbocca Sautéed veal or chicken breast stuffed with prosciutto and provolone cheese, finished with a shallot white wine butter sauce. Vitello $24 Pollo $20 Bistecca Al Funghi 12 oz.Grilled Sirloin steak, served with mushroom and marsala wine sauce. $24 Arrosto Di Vitello Roasted breast of veal stuffed with prosciutto and spinach, and finished with a red wine veal sauce. $25 Alla Mancini Tender medallions of veal or Chicken breast sautéed with portabella mushroom mix, roasted red peppers, shallots, & finished with a marsala wine sauce. Pollo $20 Vitello $ 24 Parmigiana Veal, Chicken, or eggplant breaded and sautéed in olive oil, and topped with mozzarella cheese and marinara sauce. Vitello $24 Pollo $20 Melenzane $19 Francese Lightly floured veal, sole, or chicken egg battered sautéed in a garlic, white wine, lemon butter sauce. Vitello $24 Sogliola $22 Pollo $20 Bistecca alla Pizzaiola 2 - 4oz Sirloin steaks pan seared in a classic Napoletana Pizzaiola sauce with Risotto $24 Ossobuco 2 - 10 oz veal shank slowly roasted in fresh vegetables and herbs served with risotto. $34 PrintMenu_files/Trattoria_New_Menu.pdfshapeimage_4_link_0

© Copyright 1997-2013 by Trattoria Il Vesuvio.

JUST FOR KIDS Penne Alfredo, Penne Marinara, Penne Con Burro (Butter) Penne Con Olio E Aglio (Oil & Garlic) Linguini Con Polpette (Meatballs) Pollo Con Patatine Fritte (Chicken Fingers & Fries)
 Pasta’s may be substituted. All children’s meals $9.95 PrintMenu_files/Kids_Menu.pdfshapeimage_6_link_0